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Amaranth oil is used for skin, hair and nails, as an emollient and nourishing agent. Beauticians call her the elixir of youth. It is added to the dough for baking, used in the preparation of first and second courses, salads are seasoned.
Type: amaranth seed oil.
Taste: characteristic of amaranth oil without odor and taste.
Squalene in amaranth oil 4.9 - 5.6%.
Classification: unrefined.
Nutrition value: proteins - 0 g, fats - 99.8 g, carbohydrates - 0 g
Energy value: 3764 kJ / 898 kcal
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